Smoking Gun Woodchips – 50g pouches

$12.90

Feature Specification
Flavors Multiple
Chemicals Free of
Origin Product of Australia
$12.90
$12.90
$12.90
$12.90
$12.90
$12.90
$12.90
$12.90
$12.90
$12.90

Smoking Gun Woodchips – Elevate Your Culinary Experience with 50g Pouches

Unleash the art of flavor infusion with Oz’s renowned Smoking Gun Woodchips, now available in convenient 50g pouches. Elevate your culinary creations by exploring the diverse world of wood chip options, each offering a unique and aromatic smoky touch to your dishes.

What Are Smoking Gun Woodchips?

Essential for enthusiasts of the smoking gun, Smoking Gun Woodchips are crafted to infuse food and drinks with rich, aromatic smoke. In these 50g pouches, you’ll find a selection of wood chip types, each imparting its distinct flavor and characteristics to enhance your culinary masterpieces.

Choosing the Right Woodchips

Crafting the perfect smoky profile starts with selecting the right wood chips. Experiment with our diverse options to discover the ideal match for your dishes:

  1. Hickory Woodchips: Ideal for robust, smoky flavors in pork, beef, and poultry.
  2. Mesquite Woodchips: Delivering a strong, smoky essence with a hint of sweetness.
  3. Apple Woodchips: Mild and perfect for smoking fish and poultry.
  4. Cherry Woodchips: Offering a gentle flavor, suitable for pork, poultry, and fish.
  5. Pecan Woodchips: Nutty and slightly sweet, enhancing pork, beef, and poultry.

Aromatic Smoke with Smoking Gun PRO

Take your smoky experience to new heights by pairing the Smoking Gun PRO with various Smoking Gun Woodchips, including applewood and hickory. Elevate your dishes with a touch of sophistication, infusing them with a rich and aromatic smokiness.

Usage Note

For optimal results, soak the wood chips in water for at least 30 minutes before use. This prevents rapid burning, creating more smoke for flavor infusion. Simply place your food on grill grates above the wood chips, close the lid to trap the smoke, and maintain a low temperature (105-120°C) for slow smoking and cooking perfection.

Technical Specifications:

  • Wood Chip Weight: 50g per pouch
  • Wood Chip Types: Hickory, Mesquite, Apple, Cherry, Pecan

Order Your Smoking Gun Woodchips Today

Elevate your culinary experience by adding Smoking Gun Woodchips to your arsenal. Experiment with flavors, create unique profiles, and enhance the richness of your dishes. Order your 50g pouches now and unlock the art of flavor infusion in your kitchen.

 

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